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Weekly Specials

Monday:
Free Dessert with each Back Porch Specialty or Shoreline Classic ordered.

Wednesday:
$12.99 1 1/4 lb Lobster
(5:00 to close)

Thursday:
All You Can Eat Fish & Chips
(5:00 to close)

Friday:
Ask about our dinner specials.

Saturday:
Enjoy the only Shoreline Saturday Happy Hour from 4:00 to 6:00pm then stay for dinner & live music

Sunday:
Live Music On The Deck - A good way to spend a lazy Sunday afternoon.

Known for its New England American Cuisine, The Back Porch offers a menu to please everyone. With seafood classics and our own Back Porch Specialties, Chef Vinnie Azzara is always cooking up something delicious.

We offer outdoor waterfront dining on our back porch, as well as a seating in our light and airy dining room. While we do our best to accommodate our guests' seating preferences upon arrival, we do not accept reservations.

We are open through Labor Day and then Wednesday through Sunday the following week, closing for the season on September 13th.

Our hours
:
Monday – Thursday: 11:30am - 9:00pm
(Bar stays open til 11:00pm)

Friday & Saturday: 11:30am - 10:00pm
(Bar stays open til 12:00am)

Sunday: 11:30am - 9:00pm
(Bar stays open til 10:00pm)

Please see our menu offerings below:

 
weekly specials entertainment schedule drink specials

Starters

Prince Edward Island Mussels
White Wine, Tomatoes, Garlic, 12

Chicken Taquitos
Chili Peppers, Queso Cheese and Smoked Chipotle Dipping Sauce, 13

Ahi Tuna TarTar
Seaweed Salad, Soy & Wasabi Aioli, 15

Crab Cakes
Lump Crab, Caper, Lemon & Chive Remoulade , 16

Crispy Rhode Island Calamari
Sliced Banana Peppers & Sweet Chili Sauce, 12

Chicken Tenders
Served with BBQ Sauce, 11
Served Buffalo Style, 13

Buffalo Wings
Celery & Blue Cheese, 12

 

Housemade Soups

New England Clam Chowder
Quahog Clams, Potatoes & Cream, 6

Soup of the Day
Chef’s Choice, 5

 

Garden Fresh Salads

Back Porch Wedge
Crisp Iceberg, Tomatoes, Red Onions, Bacon, Calamata Olives, Cucumbers & Chunky Blue Cheese Dressing, 10

Caesar
Romaine Hearts, Classic Anchovy Dressing & Garlic Croutons, 9

Mixed Baby Greens
Field Greens, Tomatoes, Cucumbers, Carrots & Red Onion with Cranberry Vinaigrette, 8

Create Your Own Special Salad
Add Any of the Following……
Grilled Chicken, 5
Pan Seared Salmon, 9
6 oz. Petite Filet, 13

 

Entrée Salads

Twin Crab Cakes
Over Mixed Baby Greens with an Asian Vinaigrette and Fresh Garden Vegetables, 20

Thai Shrimp Salad
Four Marinated Chilled Jumbo Shrimp on Mixed Greens Tossed with a Hoisin Vinaigrette, 20

 




 

Back Porch Specialties

Lobster Risotto
Poached Maine Lobster, Sweet Peas, Tomatoes & Arborio Rice, 29

Pan Seared Atlantic Salmon
Lobster Mashed Potato & Sweet Corn Salsa, 26

Petite Filet Mignon
6oz. Tenderloin with Garlic Seasoned Butter, Mashed Potato & Seasonal Vegetable, 24

Baked Stuffed Shrimp
Three Large Gulf Shrimp with House Made Crab, Spinach and Cheddar Stuffing and Rice Pilaf, 25

New York Strip Steak
14oz. with Caramelized Onion Jam, Dolce Gorgonzola and Balsamic Drizzle, Mashed Potato & Seasonal Vegetable, 27

Scrod Florentine
Sautéed Scrod over a Bed of Spinach with Marinated Tomatoes, 20

Pan Seared Trout
White Wine Lemon Herb Butter, Seasonal Vegetable and Rice Pilaf, 19

Chicken Penne Carnonara
Peas, Bourbon Bacon in a Parmesan Cheese Cream Sauce, 20

 

Shoreline Classics
All served with crispy seasoned fries, coleslaw and tartar sauce.

Fried Clam Strips
Tender & Golden Brown, 20

Fried Shrimp
Large Hand Battered Tail On Shrimp, 20

Beer Battered Fish & Chips
Served with Malt Vinegar, 16

Fried Whole Belly Clams
Local, Juicy Whole Clam Bellies, MP

Back Porch's Lobster Roll
Generous Portion of Whole Picked Lobster Pieces, Warm Butter on a Split Bun, 21


Sides

Cole Slaw, 3

Crispy Seasoned Fries, 5

Blended Rice Pilaf, 3

Seasonal Vegetable, 4

Fococcia Bread, 4

 

Sandwiches and More
All served with crispy seasoned fries

Turkey “Club”
Roast Turkey on Two Slices of Thick Whole Grain Bread, Bacon, Mayonnaise, Lettuce and Tomato, 14

Black Angus Burger
½ lb Grilled Burger, Red Onion, Lettuce and Tomato, 13
Add $1 for cheese (American, Cheddar, Provolone or Swiss) or Bacon

Lobster Grilled Cheese
Picked Lobster Pieces on Whole Grain Bread with Provolone Cheese and Sliced Tomato, 18
“Big Boy” Grilled Cheese with no Lobster, 10

Sole Fish Sandwich
Battered and Fried with Caper, Lemon & Chive Remoulade, Lettuce and Tomato, 12

Tuna Wrap
Tuna Salad, Sprouts, Chopped Red Onion & Tomato in a Spinach Wrap, 10

Turkey Burger BKT Wrap
Bourbon Bacon, Kale, Tomato with Carrots, Cabbage, Caramelized Onion and Balsamic Spread in a Spinach Wrap, 11


Kids Menu
12 years old and under

Penne Pasta
Butter, Marinara or Cheese Sauce, 8

Grilled Cheese Sandwich
On Whole Grain Bread with American Cheese & Seasoned Fries, 8

Chicken Fingers
BBQ Sauce & Seasoned Fries, 8

All Beef Hot Dog
Seasoned Fries, 8

 

Desserts

Fudge Brownie  A La  Mode, 7

New York Style Cheesecake, 7

Strawberry Shortcake, 7

Hot Fudge or Caramel Sundae, 6

Sorbet, 5


Coffee & Coffee Drinks

Coffee, 2

Decaffeinated, 2

Cappuccino, 4

Espresso, 3

Irish Coffee, 8

Kioki Coffee, 8