Starters

Prince Edward Island Mussels
White Wine, Tomatoes, Garlic

Clam Strips
Fried Surfer Clams with Tartar Sauce

Crab Cakes
Lump Crab, Caper, Lemon & Chive Remoulade

Crispy Rhode Island Calamari
Sliced Banana Peppers & Sweet Chili Sauce

Ahi Tuna TarTar
Seaweed Salad, Soy & Wasabi Aioli

Chicken Tenders
Served with BBQ Sauce

Buffalo Wings
Celery & Blue Cheese

Housemade Soups

New England Clam Chowder
Quahog Clams, Potatoes & Cream

Soup of the Day
Chef’s Choice

Garden Fresh Salads

Back Porch Wedge
Crisp Iceberg, Tomatoes, Red Onions, Bacon, Calamata, Olives, Cucumbers & Chunky Blue Cheese Dressing

Mixed Baby Greens
Field Greens, Tomatoes, Cucumbers, Carrots & Red Onion with Cranberry Vinaigrette

Caesar
Romaine Hearts, Classic Anchovy Dressing & Garlic Croutons

Create Your Own Special Salad
Add Any of the Following……
Grilled Chicken
Pan Seared Salmon
6 oz. Petite Filet

Entrée Salads

Twin Crab Cakes
Over Mixed Baby Greens with an Asian Vinaigrette and Fresh Garden Vegetables

Thai Shrimp Salad
Marinated Chilled Jumbo Shrimp on Mixed Greens Tossed with a Hoisin Vinaigrette

Back Porch Specialties

Lobster Risotto
Poached Maine Lobster, Sweet Peas, Tomatoes & Arborio Rice

Pan Seared Atlantic Salmon
Lobster Mashed Potato & Sweet Corn Salsa

Petite Filet Mignon
6oz. Tenderloin with Garlic Seasoned Butter, Mashed Potato & Seasonal Vegetable

Baked Stuffed Shrimp
Gulf Shrimp withHouse Made Crab, Spinach and Cheddar Stuffing and Rice Pilaf

New York Strip Steak
14oz. with Gorgonzola Butter, Mashed Potato & Seasonal Vegetable

Scrod Florentine
Sautéed Sole Filet over a Bed of Spinach with Marinated Tomatoes

Shrimp Penne Ala Vodka
Large Shrimp in a Tomato Parmesan Cream Sauce

Create Your Own Surf & Turf Combo
Adding the 6oz. Tenderloin to the Salmon, Baked Stuffed Shrimp, or Scrod Florentine Specialties

Shoreline Classics
All served with crispy seasoned fries, coleslaw and tartar sauce.

Fried “Surfer” Clam Strips
Tender & Golden Brown

Fried Shrimp
Large Hand Battered Tail on Shrimp

Beer Battered Fish & Chips
Served with Malt Vinegar

Fried Whole Belly Clams
Local, Juicy Whole Clam Bellies

Back Porch's Lobster Roll
Generous Portion of Whole Picked Lobster Pieces, Warm Butter on a Split Bun

Sides

Cole Slaw

Crispy Seasoned Fries

Blended Rice Pilaf

Seasonal Vegetable

Fococcia Bread

Sandwiches and More
All served with crispy seasoned fries

Turkey “Club”
Roast Turkey on Two Slices of Thick Whole Grain Bread, Bacon, Mayonnaise, Lettuce and Tomato

Black Angus Burger
½ lb Grilled Burger, Red Onion, Lettuce and Tomato
Add $1 for cheese (American, Cheddar, Provolone or Swiss) or Bacon

Lobster Grilled Cheese
Picked Lobster Pieces on Whole Grain Bread with Provolone Cheese and Sliced Tomato
“Big Boy” Grilled Cheese with no Lobster

Sole Fish Sandwich
Battered and Fried with Caper, Lemon & Chive Remoulade, Lettuce and Tomato

The Veggie Wrap
Black Bean & Corn Veggie Burger Chopped and Wrapped with Sprouts, Red Onion & Tomato in a Flour Tortilla with Chipotle Mayonnaise

Tuna Melt
Yellow Fin Tuna Salad & Melted Cheddar Cheese, Lettuce and Tomato

Kids Menu
12 years old and under

Rigatoni Pasta
Butter, Marinara or Cheese Sauce

Grilled Cheese Sandwich
On Whole Grain Bread with American Cheese & Seasoned Fries

Chicken Fingers
BBQ Sauce & Seasoned Fries

All Beef Hot Dog
Seasoned Fries

Desserts

Fudge Brownie  A La  Mode

New York Style Cheesecake

Strawberry Shortcake

Hot Fudge or Caramel Sundae

Sorbet

Coffee & Coffee Drinks

Coffee

Decaffeinated

Cappuccino

Espresso

Irish

Keoki

Caribbean